light-medium roast. notes of nectarine, rose water, and red tea
region: bensa
village: shantawane
producer: admasu arago
varietal: 74158
process: natural
altitude: 1950 masl
importer: crop to cup
from crop to cup:
We met Admasu Arago through his uncle, Mullugeta Muntasha, a Crop to Cup supplier partner since 2022. He is a father and second generation coffee farmer, and while he received his export license in 2019, Crop to Cup's purchase from him in 2024 was his first direct export. Prior to this, he sold the coffee he produced at his farm and drying station in Shigasho, Shantawane kebele locally to private washing stations and dried cherry collectors.